
News
The Real Cost of Digital Menu Boards With Look's Insights
February 9, 2026
August 19, 2024
by
Evgeny Kirillov














80%+
of food service operators report a revenue increase after deploying digital menu boards
Source: industry research
<2 min
to push a price change or remove a sold-out item across an entire screen network
vs. days with printed menus
35%
reduction in perceived wait time when engaging digital content is present in queuing areas
*consumer behaviour studies
$0
cost per menu update — no design fees, no printing, no shipping, no ladder-climbing
vs. traditional printed menus
What is a digital menu board?
A digital menu board is a dedicated digital signage software solution designed to grab attention and make ordering highly efficient. These displays help customers read choices clearly from a distance, using bold text, high contrast, and dynamic media to make food items look more appealing while keeping your messaging consistent.
Because the screens are managed via a cloud platform, you can change content instantly to fit current operational needs
— whether that means launching a rainy-day promotion, removing a sold-out item, or transitioning from lunch to dinner automatically. Advanced setups integrate with POS systems via an API to automate pricing and availability updates in real time.
Design + print + shipping cost every season
Days to update a price or remove a dish
Static — no motion, no video, no upsells
Inconsistent branding across locations
No dayparting or scheduling capability

Zero cost per update, ever

Seconds to push changes to all screens

Video, animation, live POS feeds

Pixel-perfect consistency at scale

Automatic dayparting schedules
3 core components
1
Any commercial-grade display or compatible smart TV — from a single counter board to a drive-thru multi-panel installation across all locations.
2
The Look Player (plug-and-play) or the free Look App on a device you already own. Content is cached locally so menus keep running even offline.
3
The Look cloud platform — your control centre for designing content, scheduling, managing zones, and publishing to every screen from any browser.
Why it works













Every format covered
Mounted behind counters in portrait or landscape orientation, indoor boards can be divided into multiple zones — primary menu on one side, a promotional video in the panel, a live QR code at the bottom. Maximise every centimetre of hardware with multi-zone layouts.
Built to withstand rain, dust, and extreme temperatures, outdoor displays use high-brightness panels to remain visible in direct sunlight. They serve as front-of-house signage that showcases signature dishes and draws guests through the door with compelling, weather-resistant visuals.
Drive-thru boards are engineered for speed. Emphasising combos and quick-prep items, they streamline decision-making and keep lanes moving during peak hours. Offline playback ensures menus stay live even when outdoor connectivity is unreliable.
Coffee shops rely on digital displays to manage heavy morning foot traffic. A focused breakfast menu switches to afternoon teas and cold beverages automatically via dayparting — no manual changes. Loyalty QR codes direct customers into programmes without slowing the line.
High-contrast screens broadcast drink specials and events. Dayparting triggers happy hour pricing and graphics at exactly 5:00 PM. For high-volume QSRs, marking an item as "sold out" from a mobile dashboard prevents ordering errors and keeps customer satisfaction high.
A cloud CMS enables corporate teams to deploy standardised campaigns across hundreds of regional stores simultaneously. Head office enforces brand standards while granting regional managers permissions to highlight location-specific offers — all from a single interface.
Where you'll deploy it






Setup

Install the free Look App on a compatible display or streaming device you have. Supports a wide range of operating systems — no new hardware required to get started.


The Look Player plugs into any screen's HDMI input. Plug in, connect to Wi-Fi, log in — and your screen is live. Worldwide shipping. No configuration expertise needed.
Menu board hardware note:
For drive-thru lanes and outdoor installations, high-brightness commercial displays (1,000+ nits) are essential to remain readable in direct sunlight. Kitchen and back-of-house environments require commercial-grade screens rated for 16+ hours of continuous daily operation — consumer TVs are not built for this workload.
How it works



Content best practices
01
Avoid cluttering the display. Utilise negative space, high-contrast typography, and premium imagery so content is instantly scannable from three metres away. If you can't read it in three seconds, simplify — the queue is already moving.
02
Strategically position high-margin items in the areas of the screen where a customer's eye naturally falls first. Designate a specific layout zone for add-ons — side dishes, premium beverages — to consistently drive higher ticket values without a word from staff.
03
If the queue moves rapidly, keep text minimal and large. For waiting areas where dwell time is higher, you can cycle through slightly more detailed descriptions. Always design for the furthest viewer, not the person standing directly beneath the screen.
04
Use subtle animation or vibrant colours to make limited-time offers stand out from the standard menu. Creating a sense of urgency around seasonal specials prompts quick buying decisions. Keep the motion brief — it should attract attention, not distract from ordering.
05
Your screens should feel like a native extension of your interior design. Incorporate your exact brand colours, fonts, and tone of voice. Consistent branding transforms a price list into an engaging touchpoint that builds recognition and drives repeat visits.
06
You don't need an in-house design team to achieve professional results. Ready-made digital signage templates tailored for the food and beverage industry let you launch faster with clean visual hierarchies. Adapt them to your brand and you are ready to go.
Common mistakes
Fix: Split categories across multiple screens or rotate them in a playlist. One clear category per screen or slide consistently outperforms ten competing messages on one display.
Fix: Use commercial-grade displays for high-demand environments. The Look HDMI Player works with both commercial and consumer screens — choose the right hardware for the location, not just the lowest price point.

Fix: Connect your POS to Look DS via the API. Price changes and stock-outs in the POS reflect on screens automatically — no manual sync, no discrepancies, no unhappy guests.
Fix: Set up dayparting once in Look DS. Breakfast, lunch, dinner, and happy hour transitions run automatically at the exact times you specify — every day, every location, without a single manual change.

What customers say
We went with Look, because it gave us the full control of the content that we were streaming to our locations and it also gave us the scalability, which is even more important. Great experience overall.
Look dramatically simplifies the content management process for us. I can change the menus in a couple of clicks in all the restaurants from any place. It’s really easy-to-use and the solution works just smoothly.
Working with Look is been amazing! And one thing I'm excited about even more than experience we already had is the future!
FAQ
Our team works with food & beverage operators of all sizes — from single coffee shops to franchise networks with hundreds of screens. We'll help you figure out what setup makes sense for your operation, with no hard sell.
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